
In the 1840s the population of Ireland was over 8 million people, most of whom were tenant farmers or farm labourers. They were heavily dependant on their potato crops and much of their earnings from their produce went towards paying rent to their landlords. In 1846 there was a potato blight - during this period over 1 million people died of hunger and famine fever. In addition over 1 million Irish people emigrated - very often arriving to their destination very poor but with the aim of improving their lot.
The Dunbrody was a three-masted barque built in 1845 and it carried emigrants across the Atlantic. The original ran aground off the coast of Labrador, and all that remains to this day is the ships bell which the owners kept when they sold the boat (traditionally the bells are kept when ships are sold to a new owner).

The
John F. Kennedy Trust decided to build a replica as a memorial to these passengers and a celebration of their lives. John F. Kennedy was the 35th president of the USA and his grandfather, Patrick, took passage from New Ross so this ship is of special significance to the family. His sister, Jean Kennedy Smith, took part in the naming ceremony of the replica which is now docked at New Ross in Wexford.
The ship was originally built in Quebec in 1845. It was 176 feet long and 28 feet wide. The number of passengers allowed on board was calculated based on the registered tonnage of the ship. The 1847 Passenger Act stated that for every 5 registered tons 3 passengers were permitted (including the master and crew). The Dunbrody had a registered tonnage of 485 which meant they could admit 291 passengers and crew. However children under 14 were classed as half-statute adults and babies under 1 year were not counted at all which meant that at times it carried way in excess of 291 people.
The master of the ship was Captain John Williams, a Welshman. Owned by the Graves family, it carried cargoes such as timber, cotto and guano. During the famine it would carry people from Ireland back to North America. In 1847 it carried 313 people, 5 of whom died during the voyage and 3 of whom died in quarantine subsequently. This would have been considered a very good record compared to other ‘coffin ships’, so called because of the number of people who died on board. The ship had a crew of 12 who were relatively well paid at £2.55 per month. Officers had very strict regulations and anyone contravening the ship’s rules was subject to a heavy fine.
Life on board the ship would have been very tough. There were first class passengers, but the most that could be accommodated was 8 people. They were situated at one end of the first deck, separate from the rest of the passengers. A first class ticket would have cost £10 which at the time would have been roughly an average workers annual wages.
While the crew and first class passengers would have eaten dried meat, and occasionally even some fresh meat as animals were kept onboard, those who went steerage had to make do with grain and biscuit which they were expected to cook themselves on an open stove. Water was strictly rationed. Unlike the first class passengers who had some kind of toilet (albeit very basic) the steerage passengers had to make do with buckets, and on days when the weather was bad and the hatches were down they simply were unable to empty them. Couple this with the fact that their companions may be seasick or have some more infectious disease and life below deck was certainly not very pleasant particularly in bad weather. There were rats on board the ship too, as well as fleas and bed-bugs.The voyage would take 6-8 weeks so these conditions had to be endured for a reasonably long time.
Living conditions were cramped. Bunks were created 6 feet long by 6 feet wide, and given that the space allocated to an adult was 6 feet and 18 inches this meant that four people shared a bunk. If your family was with you then at least you knew your neighbours, but single people or couples might share a bunk with total strangers.

The trip commences with an audio-visual film showing the making of the replica Dunbrody which is fascinating to watch, and it also includes clips from JFK’s visit to Ireland. Following the film, visitors are taken on board the ship where they are given a guided tour of the main deck, the first-class quarters and steerage. They then meet some of the ship’s ‘passengers’ who are dressed in costume and tell their stories of why they are on the ship, what it is like as a passenger, the lives they left and their hopes for the future. They are dressed in period costume which adds to the effect of their stories, and brings the dialogue to life, particularly for children.
Following this there is free time to ask questions or look at the ship further. The original ship’s bell should not be missed, although the whole ship is in itself a work of art. The only criticism from the group I was with was that after the talk and time for questions, there are not many other visual displays to look at in order to learn more - there are maybe five posters with some basic information.
After the tour visitors are given the opportunity to access a database of emigrants compiled from ships passenger list declarations on arrival into the US from all ports of embarkation in Ireland and Great Britain free of charge. The database contains 3 million records of not just for ports of embarkation within Ireland but England, Scotland and Wales too. The records cover New York and Castle Gardens between 1846 and 1886, and Boston, Philadelphia, New Orleans and Baltimore between 1846 and 1851. The JFK Trust say that this information is more comprehensive than you would get on ancestry.com.
The cost of a printout for the search results for any given surname was €11. The results show anyone from Ireland or Britain, and unfortunately it is not possible to search by ship as I would have liked to have been able to view who the passengers on the Dunbrody itself were. I was told that the information in the database will shortly be available online, so watch this space for more information.
The Dunbrody Famine Ship is open seven days a week all year round. In terms of facilities, there is a cafe (the cakes come highly recommended) and a shop in the Dunbrody Visitor Centre. Note that to get down to the lower decks you need to go down some steep ladders, but fortunately there is a wheelchair facility, a lift that people can go below on, making it accessible to all. It is easy to do the entire trip in an hour or so, making it ideal if you are pushed for time or if you have small children. Likewise you can linger at leisure on the ship if you prefer. It is definitely worth a visit.